Rebecca Jean Catering & Events has experienced a rapid assent into success since its inception nearly five years ago. In the last three years, the company has grown a whopping 1,580 per cent (no joke!), employing more than 25 hospitality professionals and providing restaurant-quality food and seamless service to clients throughout the San Francisco Bay Area. Looking back, it’s pretty thrilling that it all started with the young ambition of owner Rebecca Jean Alonzi.
Rebecca’s passionate drive and industry savvy has propelled her company from start-up success to established contendor, and now has lead her to being a featured speaker at Spark & Hustle on Tuesday, April 16. The touring program is tailored to help female entrepreneurs build business and create marketing strategies with guidance from expert ‘hustlers’ like program founder and Good Morning America contributor Tory Johnson. Tory will be leading the Sales for Small Business Success panel featuring Rebecca and Jill Donovan, owner and designer of Rustic Cuff, who will be discussing sales philosophies, tactics and more. Sit in on this exclusive discussion for tips that only a pro could give!
Register for San Francisco Spark & Hustle
Monday, April 15 — Tuesday, April 16
South San Francisco Convention Center
Sales for Small Business Success
Tuesday, April 16 1:50PM-3PM
Just two months into the new year, Rebecca Jean Catering has much to celebrate: the acquisition of highly-regarded catering company, many exciting events already in the works (both on land and on sea!), and now, a redesigned website that we’re thrilled to unveil today!
The new rebeccajeancatering.com accurately reflects our seamless, elegant and modern approach toward event planning and catering. But the natural color palate and effortless flow of content merely scratch the surface of what we love about the new design. We’ve also integrated features that allow you to have a more personal experience with Rebecca Jean Catering that include:
- A curated gallery. We’ve collected our most vibrant photographs of food and décor from recent events to share as a portfolio, a memory book, and a source of inspiration. Our gallery will be updated moderately, so for regularly updated photographs (and info), be sure to follow our Facebook, Instagram and blog.
- Interactive features. Like you, we love pinning photos and posting new discoveries online, so we’ve made it simple for you do the same on our new website! Our menus, photographs, and blog posts are only one click away from being shared with friends on Facebook, twitter, Pinterest and more.
- Integrated social media. Just click any of the stylized icons on the bottom navigation bar to connect with us on LinkedIn, see our 5-star rating on Yelp, and more. We’re now also featuring your photos of our food and events on our Daily Dining page — a section of the website made exclusively for our current regular meal clients! Be sure to tag your best twitpics or Instagram snapshots with #rjcdailydining for it to synch with our feed.
Happy navigating, from Rebecca Jean Catering
We’re excited to hear your thoughts on our re-design! Tell us below what your favorite new features are!